Warm your heart with Killiney Laksa – an iconic Singaporean dish featuring a coconut-infused spicy broth crafted with a rich blend of Southeast Asian spices and earthy ingredients, best served with thick rice vermicelli and topped with fresh seafood.
Ingredients:
Palm Oil, Shrimp, Shrimp Paste (Shrimp, Salt), Sugar, Chilli, Salt, Candlenut, Turmeric, Flavour Enhancer (E621), Onion, Pandan Leaves, Garlic.
Allergen Warning:
Contains Crustacean, Treenut and their derivatives.
Manufactured in a factory that also processes Egg, Peanut, Milk, Sesame, Fish Products, Soy, Wheat, Celery and Mustard Seed.
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