https://killiney-kopitiam.com/blogs/recipes.atomKilliney Singapore - Recipes2022-08-15T14:11:27+08:00Killiney Singaporehttps://killiney-kopitiam.com/blogs/recipes/iced-kopi-latte2022-08-15T14:11:27+08:002022-08-15T15:21:30+08:00Gula Melaka Coffee JellyKilliney InternationalHow to make easy Gula Melaka Coffee Jelly using our Killiney Kopi-O Kosong:Ingredients
Milk of your choice
4 cups of brewed Killiney coffee (using Killiney Kopi-O Kosong)
1 cup of chopped gula melaka
1 packet of agar-agar powder
More coffee (optional)
Recipe
Boil 4 cups of brewed coffee.
Add in gula melaka and agar-agar powder, and stir till it boils.
Pour your coffee mixture into a metal tin and set it in the fridge for 2 hours.
Take it out and cut into cubes.
Serve in cups and pour in milk of your choice and extra coffee if you want.